Tahini-date salted caramels

Authorali
DifficultyBeginner

Description:
Today we are going to teach you how to make these tasty tahini-date salted caramels. Khasoei dates are used to make these caramels. They are quick to prepare and most importantly you can keep them in the freezer for up to a month. . These delicious caramels don’t taste exactly like traditional ones. If you like, you can add a pinch of cardamom. Press the mixture into a dish, sprinkle with salt and freeze until firm. That’s it!
Tahini-date salted caramel
These tahini-date salted caramels have a great creamy and chewy texture. These delicious caramels don’t taste exactly like traditional ones. If you like, you can add a pinch of cardamom. Press the mixture into a dish, sprinkle with salt and freeze until firm. That’s it!

Yields1 Serving
Prep Time6 minsCook Time14 minsTotal Time20 mins
 One cup pitted Khasoei dates
 ½ cup tahini
 2 tbsp coconut oil (room temperature)
 ½ tsp ground cardamom (optional)
  tsp salt
1

Combine the dates, tahini, coconut oil, and cadamom in a blender or food processor. You should have a very smooth, creamy, and thick paste.

2

Transfer the mixture to a parchment-lined loaf pan (or another equivalent container) and use a spatula to press it down evenly. Sprinkle with salt.

3

Freeze until firm. Remove from the pan and cut into bite-size pieces.

4

Store in an airtight container in the freezer for up to a month.

Ingredients

 One cup pitted Khasoei dates
 ½ cup tahini
 2 tbsp coconut oil (room temperature)
 ½ tsp ground cardamom (optional)
  tsp salt

Directions

1

Combine the dates, tahini, coconut oil, and cadamom in a blender or food processor. You should have a very smooth, creamy, and thick paste.

2

Transfer the mixture to a parchment-lined loaf pan (or another equivalent container) and use a spatula to press it down evenly. Sprinkle with salt.

3

Freeze until firm. Remove from the pan and cut into bite-size pieces.

4

Store in an airtight container in the freezer for up to a month.

Tahini-date salted caramels

Leave a Reply

Your email address will not be published.